Evaluate the Space
The first step in the remodel process is to evaluate the space being remodeled. It’s important to understand what you’re trying to accomplish and how much space is available. Would you like to add space, upgrade the current kitchen/bathroom space, make structural changes, or just improve the living space? Is there room to expand or redesign the current floor plan? Having a firm understanding is imperative because this will help you set the budget for the project.
Deciding on Functionality
A kitchen is the heart of the home, but what really separates it from the rest of the house is functionality. The core piece of the kitchen is the work triangle. The Kitchen work triangle connects the three main work areas in the kitchen: the sink, the range, and the refrigerator. Generally, speaking the distance between these areas should be no larger than 5-10 feet. Additionally, the sum of the sides should be between 15 – 28 feet. If the distance is to small, the kitchen will feel cramped and if its to large cooking becomes a challenge. Most importantly is to ensure that the lines of the triangle are not being hampered by anything. So if islands, trash cans, and kitchen essentials are in the wrong place you can end up struggling. Keep this in mind when deciding on the functional aspects of your space.
